The Arabic cuisine is generally characterized by its simplicity, with many dishes having only very few main ingredients. On the other hand, Arab cooks rely chiefly on the quality of the ingredients rather than on the elaborate preparation. Moreover, the ingredients and dishes vary from region to region. When it comes to the cooking part of the Arabic cuisine, Chef Musabbeh Alkaabi is the name to be remembered.
Chef Musabbeh is among the few Dubai based executive chefs who has an experience of more than 20 years in the food and beverage industry. He shot to prominence with his social media handles where he showcases his lifestyle and cooking recipes with his followers. Moreover, his appearance on a Dubai TV as a celebrity judge has added more prominence to his fame.
A chef must always be willing to try something new, and Chef Musabbeh has criticised the trend of diners who appear to be more interested in photographing their food than eating it in the restaurants. His commitment to cuisine and to the avant-garde has led it to defend the dialogue between the countryside and science, a total dialogue.
At a very young age he got interested in cooking and started learning more about this hobby from his mother, whom he considered as the finest cook in his house.
A chef must always be willing to try something new including creativity. And this creativity needs to be passionate and everlasting, just like what Chef Musabbeh offers.
We never know in which part of the world we will see Chef Musabbeh cooking for some special occasion, implementing a new menu or helping others to open a new restaurant or F&B outlets.
If you ever visit Dubai and would like to try some delicious cuisine, Chef Musabbeh Alkaabi is the name to be remembered.
Chef Musabbeh Alkaabi on Instagram @chef.musabbeh