There’s a very famous saying “Cooking food is just like composing a melody. Similarly, as there are just such countless sayings, there are also such countless flavors as well.” Moreover, in a city like Dubai, the huge competition in the cooking industry has made it one of the most recognised professions in the city for master chefs.
Chef Mohamad Chabchoul is one of the top modern-age Lebanese chefs, based in Dubai. Renowned for his skills to modernize classic Middle East cooking, and he also has a huge follower base on Instagram.
Chef Chabchoul said,
“There’s cooking, and after that, there’s cooking with inventiveness, pleasure, and love”.
During his interview, he also said that cooking is about sharing with others. Sharing food is possibly the lone all-inclusive thing that truly has the ability to unite everybody.
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Regardless of any culture, wherever all throughout the planet, everyone should eat together.
For me, cooking with my children or family is not just about spending time, plans, and cooking. However, for me, it’s bridging the creative mind, strengthening, and comparing it with the imagination. Cooking isn’t a troublesome work. Everybody has their own taste, regardless of whether they don’t understand it. There’s nothing to prevent you from understanding the difference between what tastes great and what doesn’t.”Chef Chabchoul
At last, Chef Mohamad Chabchoul said,
“there’s an actual component to the work that chef do in kitchens. There’s a time where you need to turn into the best culinary expert in the kitchen and lead your group towards inventive cooking, you should adjust and sometimes stay away from the standard method of getting things done and defy the norms. At the end of the day, you need to become an agitator with moral norms. So put in your hard efforts and experience from different countries and bring it to a permanent work-place. Hence, I look forward to bringing my experience in different parts of Globe to my base-city Dubai.”